When it comes to freshness and quality, we set our own standards. It's not for nothing that the tomatoes and onions are freshly washed and cut in the restaurant every day or that the WHOPPER® is freshly prepared to order.

When it comes to freshness and quality, we set our own standards. It is not for nothing that the tomatoes and onions are freshly washed and cut in the restaurant every day or that the WHOPPER® is freshly prepared to order. Grilling every patty fresh for every guest is also what our BURGER KING® seal "Freshly grilled over an open flame" stands for. Our promise of quality starts right at the beginning: with the origin of the products. That's why we rely above all on long-standing and responsible suppliers. Preferably directly from the region. And you can taste that.


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