Our chef conjures up sophisticated creations from traditional to modern using market-fresh produce and draws inspiration from influences around the world.

As a hotel guest you will experience our culinary refinement already during a delicious breakfast. This can be enjoyed on the panoramic terrace in summer. Also inside in the restaurant Taverne you have a fantastic view of the Alps. Here you should feel like at friends, according to our motto "Coming home to friends". Our chef uses market-fresh produce to conjure up sophisticated creations ranging from traditional to modern, drawing inspiration from influences around the world. Ale Mordasini, a bright star in the gourmet sky will spoil you with his team culinary.


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