At Kesar we conjure up authentic dishes from North and South India for you on the table. In summer you can enjoy your meals in our cozy garden. For your family or company celebration, our two separate halls are at your disposal.

At Kesar we conjure up authentic dishes from North and South India for you on the table. At lunchtime, you can choose from various, changing menus of the day. In the evening, our à la carte menu offers you a choice of numerous typical Indian specialties. The cuisine of India is more than just spicy curries and an unmanageable variety of spices and smells. Indian food is a feast for the senses!

Aromatic, colorful, spicy to hot and diverse - this is the best way to describe Indian cuisine. But there is no such thing as one Indian cuisine: Over the centuries, religious and cultural influences have affected the regions in very different ways.

The various Indian regional cuisines differ in the preparation of the dishes, the spices and ingredients used. However, there are some common features that are widespread throughout India. These are mainly table manners but also various dishes that are common throughout the Indian subcontinent. The dishes or ingredients include curry, massala and chutneys.

Typical for the north are hearty meat dishes, mostly with lamb or chicken. One of the most famous dishes is tandoori chicken, traditionally prepared in a tandoor, a clay oven. Samosas, spicy filled dumplings, also originate from the north. Biryani (rice stew, often with nuts), curry dishes and lots of chili characterize typical South Indian cuisine.
Kesar - harmony of spices!


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