We offer light cuisine, with basic offerings aimed at the occasion. At lunch three-course menu decomposable as desired. In the evening, two gourmet menus: the first of three courses and the other of four.

We propose light cuisine, with basic offerings aimed at the occasion. At lunch three-course menu decomposable as desired. In the evening two gourmet menus: the first of three courses and the other of four. Sunday lunch festive menu along the lines of the three-course evening menu. This offering is complemented by a small menu of simple dishes inspired by the season. Occasionally we will offer theme menu evenings.

Chef: Luca Brughelli


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