Surrounded by the majestic Titlis mountains, the Hotel Terrace is located in Engelberg, one of the most popular winter sports resorts with the highest ski area in Central Switzerland, where you can enjoy fine cuisine and cozy get-togethers in the restaurants.

Culinary enjoyment with style. In the winter season, the "Belle Epoque" restaurant serves a daily changing 3-course buffet (including red/white house wine and table water) in the evening. In summer, guests are served specialties of Indian cuisine in the "Chandra" restaurant. Spicy, hot curries, spicy dishes from the tandoor and desserts - the Indian kitchen team conjures up culinary delights on the table.

Traditional Swiss fondue is served in the "Intermezzo" event venue, because the convivial get-together and the cheerful, informal atmosphere are at least as important as the feast. The "Porticos" lounge & bar is also a popular meeting place for young and old. There is a large selection of drinks and spirits, including many gin specialties and a tea buffet. The winter garden is furnished with comfortable armchairs. Perfect for chatting and chilling out. The view sweeps freely over Engelberg to the TITLIS, the surrounding 3000-meter peak.


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